Discovering Gyukatsu-Motomura Boracay: A Taste of Japan in Tropical Paradise

Discovering Gyukatsu-Motomura Boracay: A Taste of Japan in Tropical Paradise

October 01, 20243 min read

A New Food Journey in Boracay

Imagine enjoying the rich flavors of Japan while soaking in the beauty of Boracay. Sounds like a dream, right? That dream is now a reality with the opening of Gyukatsu-Motomura Boracay. This new spot brings a piece of Japan to this tropical paradise, offering a dining experience that will captivate your taste buds.

What is Gyukatsu?

Discovering Gyukatsu-Motomura Boracay: A Taste of Japan in Tropical Paradise

If you’re curious about what all the excitement is about, let’s dive into the dish that’s garnering attention—Gyukatsu. Gyukatsu is a delicious breaded and fried beef cutlet, served medium-rare on the inside. It's a beefy twist on the popular tonkatsu (breaded pork cutlet), boasting a crispy exterior and juicy interior.

From Tokyo to Boracay: The Journey of Gyukatsu-Motomura

Gyukatsu-Motomura is already a beloved eatery in Japan, known for its mouthwatering beef cutlets. Now, this iconic taste has come to Boracay, and food enthusiasts are buzzing with excitement. Whether you’re a food lover or simply seeking a great meal, Gyukatsu-Motomura Boracay is set to deliver an incredible experience.

What to Expect

The menu at Gyukatsu-Motomura Boracay is simple yet packed with flavor. Each meal includes an array of traditional Japanese sides, such as:

  • Cabbage salad with roasted sesame dressing

  • Pickled cucumber

  • Miso soup

  • Soft serve ice cream (one-time serving)

For an additional treat, you can enjoy grated yam and special sauces to enhance your meal even further.

Special Offers

To celebrate our opening, we're thrilled to offer exclusive prices for a limited time:

Gyukatsu

  • Standard Retail Price (SRP): ₱1,288

  • Now offered at: ₱1,088

Wagyu Cubes

  • SRP: ₱1,088

  • Limited time offer: ₱888

A Vision Realized: The Story Behind the Scenes

The journey to bringing Gyukatsu-Motomura to Boracay is a story of passion and vision. Kevin Tan, the COO of MKKS Food Industry, was inspired by his unforgettable experience at Gyukatsu-Motomura in Tokyo. As a meat lover and entrepreneur, Kevin is constantly on the lookout for unique culinary experiences. During a memorable visit to Tokyo with his then-girlfriend, a fellow meat connoisseur recommended that he try Gyukatsu-Motomura. Despite getting lost and standing in line at the wrong restaurant, the couple eventually found their way to this legendary establishment.

The first bite of that perfectly crisp, tender Gyukatsu was nothing short of a revelation. Kevin's entrepreneurial mind began to race with the thought, "Why don't we have this back home?" That single meal sparked a vision. Kevin imagined tourists and locals in Boracay enjoying Gyukatsu-Motomura, and was determined to bring this unique experience to the Philippines.

Kevin's Tokyo experience wasn't just a culinary adventure—it was the catalyst for his mission to introduce Gyukatsu to Boracay, bridging cultures through the universal language of great food. His vision is now being realized with the carefully planned restaurant layout, designed to capture the essence of Gyukatsu-Motomura while offering the scenic, sun-soaked atmosphere of Boracay.

The Plan Unveiled

We're excited to share the rendered plan of the restaurant, which combines traditional Japanese aesthetics with the tropical charm of Boracay. The design ensures that diners can enjoy both the stunning beach views and the intimate, authentic Gyukatsu dining experience.

From the thoughtful layout to the meticulous attention to detail, every element of the restaurant has been planned to create a memorable dining atmosphere. You can expect:

  • A focused menu that does one thing exceptionally well

  • High-quality ingredients prepared with meticulous attention to detail

  • A unique dining experience that engages all your senses

  • Generous portions that offer great value for money

Kevin Tan’s vision, combined with the expertise of the Gyukatsu-Motomura team, promises to make this new restaurant a standout destination in Boracay.

Opening Soon!

Discovering Gyukatsu-Motomura Boracay: A Taste of Japan in Tropical Paradise

We’re excited to announce that Gyukatsu-Motomura Boracay will be opening its doors this November. To celebrate, we’re offering a special preselling rate. Don’t miss out! Visit this link to receive ₱300 off your meal. Share this opportunity with your friends and prepare for a delightful culinary adventure together.

Conclusion

Gyukatsu-Motomura Boracay is set to offer a dining experience like no other. From the delectable beef cutlets to the cozy restaurant vibes, it’s the perfect place to enjoy great food in one of the world’s most beautiful locations. We can't wait to welcome you. See you soon at Gyukatsu-Motomura Boracay! 🌸✨

Gyukatsu-Motomura: A Taste of Japan in Boracay

Kevin of Gyukatsu-Motomura Boracay

Gyukatsu-Motomura: A Taste of Japan in Boracay

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